Nutella Brownie Cupcakes

Looking for a quick mid-day bake? Now here is one! 

Chewy Nutella Brownie Cupcakes

(Yield: 8 cupcakes)

For a novice baker like myself, i took approximately an hour to complete everything from baking to packing, but i believe it could be done in a much shorter time frame. It is so easy, you don't even need to own a recipe book to remember the ingredients or steps!

Ingredients:

2 eggs

1 cup self-raising flour

300g Nutella (a little more for topping)

1 tbs raw coconut oil

Steps:

1) Whisk 2 eggs until pale in colour 

    (You can skip this step if you wish and just mix it all together)

2) In another bowl, mix together Nutella/Self-raising flour/Coconut Oil

    (PS. Expect it to be a little dry and crumbly)

3) Fold in egg mixture until well incorporated

4) Bake in preheated oven at 190 degrees for 20-25 minutes.

5) Leave it out to cool and time to get creative with your toppings!